
Materials:
* 1 kg of fresh fish fish
* 6 cloves garlic
* 3 cm turmeric old
* 4 tsp salt
* 1 liter of water
* Banana leaves for the base sufficiently presto
How to Make:
* Puree the garlic, turmeric and salt dissolve into the water.
* Place the fish in the Presto has covered with banana leaves.
* Then pour the water that has been mixed with spices, then cover presto.
* Cook for 20 minutes after presto read, chill, ready to fry up.
Tip:
* We recommend the fish waste discharged from the mouth of the fish.
* In making ajurkan presto fish more than 2 prescriptions because of the lengthy making one recipe and the same 3 recipes.
* Scales are not discarded fish.

